The Fire Island Cookbook by Mike DeSimone and Jeff Jenssen, Foreward by Al Roker, a Book Review by the Recipe Syndicate

Read the book review
The Fire Island Cookbook
where the Recipe Syndicate writes inter alia:

"One [new] cookbook ... could help you take your cookouts and holiday gatherings to the next level.  The Fire Island Cookbook ... includes a complete menu ... for each weekend from Memorial Day through Labor Day.  The book includes 14 menus that were influenced by the "World Wine Guys'" ...  contributing editors for Wine Enthusiast Magazine [with] articles and photos that have appeared in Saveur, Wine Enthusiast, and Wine Spectator."